It's official, I'm a smoothie
bore fan. I make one most days and, when it's finished, I'll spend at least two minutes pondering what to put in tomorrow's glass of goodness. But that's allowed, right? Because they are quick and easy to make, super refreshing and a lovely way to get lots of fruit and veggies into your system first thing.
This
raspberry and almond butter smoothie is my current crush. It contains frozen raspberries, which whip up to make a beautifully cool and refreshing breakfast, and the almond butter creates the most delicious, creamy texture.